{"id":733,"date":"2013-07-16T22:35:07","date_gmt":"2013-07-16T22:35:07","guid":{"rendered":"http:\/\/www.raccoonstar.com\/?p=733"},"modified":"2013-07-16T22:35:07","modified_gmt":"2013-07-16T22:35:07","slug":"waffles","status":"publish","type":"post","link":"http:\/\/www.raccoonstar.com\/?p=733","title":{"rendered":"Waffles!"},"content":{"rendered":"<p>I keep having to find my favorite waffle recipe, so I should post it &#8212;<\/p>\n<p><strong>Waffles of Insane Greatness<\/strong><br \/>\noriginally adapted from Aretha Frankensteins, then from <a href=\"http:\/\/breakfastgirl.wordpress.com\/2010\/10\/24\/waffles-of-insane-greatness\/\">here<\/a> <\/p>\n<p>Ingredients<\/p>\n<p>* 1 1\/2 cups all-purpose flour*<br \/>\n* 1\/2 cup cornstarch**<br \/>\n* 1 teaspoon baking powder<br \/>\n* 1\/2 teaspoon baking soda<br \/>\n* 1 teaspoon salt<br \/>\n* 2 cups buttermilk<br \/>\n* 2\/3 cup vegetable oil<br \/>\n* 2 eggs<br \/>\n* 3 teaspoons sugar<br \/>\n* 1 1\/2 teaspoons vanilla extract<br \/>\n* Butter and syrup, for serving<\/p>\n<p>Directions<\/p>\n<p>In a medium bowl, combine the flour, cornstarch, baking powder, baking soda, and salt; mix well. Add the milk, vegetable oil, egg, sugar and vanilla and mix well. Let the batter sit for 30 minutes, if you have the time.<\/p>\n<p>With my waffle maker, I cook them for 4 minutes at heat setting \u20193.\u2019<\/p>\n<p>* Can be substituted for glutinous rice flour for a gluten-free version<br \/>\n** Can be substituted for rice flour\/glutinous rice flour<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I keep having to find my favorite waffle recipe, so I should post it &#8212; Waffles of Insane Greatness originally adapted from Aretha Frankensteins, then from here Ingredients * 1 1\/2 cups all-purpose flour* * 1\/2 cup cornstarch** * 1 teaspoon baking powder * 1\/2 teaspoon baking soda * 1 teaspoon salt * 2 cups [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-733","post","type-post","status-publish","format-standard","hentry","category-food"],"_links":{"self":[{"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=\/wp\/v2\/posts\/733","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=733"}],"version-history":[{"count":2,"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=\/wp\/v2\/posts\/733\/revisions"}],"predecessor-version":[{"id":735,"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=\/wp\/v2\/posts\/733\/revisions\/735"}],"wp:attachment":[{"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=733"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=733"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.raccoonstar.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=733"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}