I discovered the idea of flood icing a couple days ago, so I gave it a shot. I think I did okay for a first time… Kindof?

Lessons learned:
– Get the squeezy bottles everyone mentions, ziplock bags are a pain
– Make a batch of royal icing and add small amounts (a tsp or two) for the flood version
– Drawing over the flood icing works with either normal or flood icing
– Icing dries fast, go one cookie at a time