I keep having to find my favorite waffle recipe, so I should post it —

Waffles of Insane Greatness
originally adapted from Aretha Frankensteins, then from here


* 1 1/2 cups all-purpose flour*
* 1/2 cup cornstarch**
* 1 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1 teaspoon salt
* 2 cups buttermilk
* 2/3 cup vegetable oil
* 2 eggs
* 3 teaspoons sugar
* 1 1/2 teaspoons vanilla extract
* Butter and syrup, for serving


In a medium bowl, combine the flour, cornstarch, baking powder, baking soda, and salt; mix well. Add the milk, vegetable oil, egg, sugar and vanilla and mix well. Let the batter sit for 30 minutes, if you have the time.

With my waffle maker, I cook them for 4 minutes at heat setting ’3.’

* Can be substituted for glutinous rice flour for a gluten-free version
** Can be substituted for rice flour/glutinous rice flour